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Journey

Bodging a Three-Legged Stool, with Ginger

This is where Ginger shows us how to make a three-legged stool, with all speed and ease. With the then weather warming, this stool kept us out the mud, and prompted a spate of replicas to be knocked out.

Thank-you Ginger.

Tools required, are:

a saw (chain or cross-cut) to cut the seat from a log.
A bar-auger (and sharpening file) to put in the angled holes.
A splitting axe (and comedy mallet) to split the legs.
A sharper axe (and chopping block) to make the legs fit the seat.
A mallet for hitting the legs into the seat.

And that’s it.

The Ways of Barney Spoon

A Video Series on How to make a Wooden Spoon, really well,

with Barney Spoon.

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How to split hazel, with Hopper

This video shows how to split a hazel rod.

Hopper had already taught us the rudimentary techniques of hurdle-making (CLICK HERE), and in this video he shows us how to split hazel rods.

As well as the practical techniques of splitting, Hopper also shows how to measure the height of a tree, with a stick. Interested?

There’s also an interesting discussion, on recycling, universities, and Martians. And there is a very blunt billhook, the inadequacy of which led Hopper to loan us a nice sharp replacement.

The video might take a short while to buffer, but please be patient. Hopper is worth the wait…

Short film of arrival in winter woods

This is a first attempt at video editing by Will, who is neither skilled nor trained in the art.

It is a series of clips from our first days in the woods last November, when we trolleyed in all the canvas, hand-tools and books that we felt necessary.

The track soon bogged up thickly. And once we’d done the many runs each, to bring in all the bits, we found a shortcut through a sheep field that would have saved us hours.

The film also shows the first part of building the A-frame, which was our immediate shelter while the main house went up.

And the fiddle tune was recorded by a doctor in a stone circle in Cornwall, on an earlier walk. It is a Breton tune, called (trans.) “the jumping chicken”.

The Joys of a Welsh Springtime

Llandegly Rocks

Llandegly Rocks

We found much changed for us during the winter in Wales, but Spring was not quick in coming. Indeed, winter lingered hard, and the dreams of new leaf and soft warmth were slow to be realized.

Celendine heralds the spring

Lesser Celendine, herald of Spring

Here are some of those exciting indicators, and events, of the newly risen Springtime.

Enjoy.

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Michelmersh to Avebury

susi-beech-michelmersh5

Mother Beech holds her babies in her branches

Its a year now since we were in these bluebell woods near Michelmersh. Accompanied by Ayla and Susie we found shelter for a few days beneath a magnificent beech. Days were spent wandering among the glowing blue, with visits to the local gastro pub to see if we could sing for roast potatos.

Please do read on….

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Assorted Winter Portraits

going home time

This is a photographic exhibition. It contains no narrative, so please enjoy these simple images, of us and friends, taken during our winter stay in cold old Radnorshire.

we wield willow

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A new companion

Proudly introducing our new young companion, miss Holly Ci, a beautiful puppy.

Chewing on a cow's ear

Holly chewing on a cow's ear.

Holly came into our lives in late January, brought to us by our friend Eddie who had the pick of the litter, his dog being Holly’s father. We had a few days to decide whether it was a good time to take on such a responsability, but soon enough we realised that this was a really intelligent, quick learning animal that we could train well and would in time become a loyal companion on our travels.  She is called Holly because she loves to chew on the  holly leaves.

For more about Holly and a couple of other new friends, do read on….

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For more photographs…..

visit our flickr page where you will find most of the photos contained on this website in one big bundle.

A show of ice and snow

glintings

The snow is melting away, the streams rush full and the ground squelches again. The birds no longer pester us for food as the worst of the cold is over……. for now.

puffy-robbs

Our friend Mr.Robin looking fluffed up

Its been a hard time for everyone, we are sure, and we have received reports of people stranded and roads closed. We’ve had lots of folk write in and ask how we’re coping in all of this cold and snow, so here we’ll show and tell. Read on……

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